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Welcome to the official wedding website for Geoff and Evan

Please follow the links to the left for more information

This is a work in progress, so keep checking back as we update the different sections

4/7 update: Menus!

Chicken: Chicken breast forestiere with mushrooms, shallots, and fresh herbs

Beef: Filet Mignon in a Jack Daniels glaze

Fish: Pan roasted halibut in a lemon thyme beurre blanc

Vegetarian: Mushroom and spinach crepe with swiss and mozzarella cheese and bechamel sauce

Kids: Cheese pizza

All adult entrees come with roasted vegetables and whipped garlic mashed potatoes.

4/28 update: Hotels!

The group rate now expires on 5/4/2011

Keep booking your rooms!

If you see a message that says "This group block is fully committed" at the hotel you wish to stay in, call the Sheraton to book directly at: (650) 328-2800 or the Westin at: (650) 321-4422

Make sure to mention the Schaeffer/George wedding to get the group rate.